INFLUENCE OF FRESH AND DRY PLANTAIN LEAVES SUPPLEMENT ON GROWTH INDICES AND BLOOD CONSTITUENTS OF WEST AFRICAN DWARF BUCKS

Sanusi GO, Aina ABJ, Oyeniyi IO, Fadairo TA, Akintunde OO, Ademolu OJ, Tiamiyu AE
  • access_time12 July, 2025

    subjectCategory: Agricultural Sciences

  • The study was carried out to evaluate the voluntary intake, growth rate, apparent nutrient digestibility and blood constituents of West African Dwarf bucks subjected to three diets: concentrate, fresh plantain leaves and dry plantain leaves in a Completely Randomized Design. Thirty (30) West African Dwarf bucks within the ages of 89 months with mean weight of 8.15 kg±0.01 were used for this study. The experiment lasted for 91 days (including 7 days of adjustment period and 84 days for feeding trial). Results showed that there were significant differences (p < 0.05) in the daily feed intake (g) and feed conversion ratio, total cholesterol and glucose among the bucks. However, there were no significant (p > 0.05) deference in digestibility co-efficient and haematological parameters of the animals in their treatment groups. Bucks fed dry plantain leaves showed the highest daily weight gain of 29.55g/day followed by fresh plantain leaves (28.42 g/day) and concentrate (21.28 g/day). The inclusion of plantain leaves as basal forage in the diets of weaned bucks greatly enhanced growth and thus recommended for use by poor resource farmers.
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